32 Healthy Curry Recipes to Spice Up Your Next Meal (2024)

Most people think curry dishes aren’t exactly healthy because of the amount of ghee (clarified butter) or cream added to the curry sauce. Not to mention how they're usually paired with mounds of rice, piles of naan bread and washed down with a few pints. However, as the following recipes will show, you can enjoy a quick, flavorful, and healthy curry dish by swapping out some ingredients with healthier alternatives.

1. Chinese Fakeaway Chicken Curry

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This recipe is perfect for those nights when you're craving something from the takeaway but without all the greasy calories or even having to leave the comfort of your own home.

2. Lou's Lush Lentil Curry

Lou's Lush Lentil Curry

With just a few simple ingredients, you can create a flavourful and satisfying dish that is suitable for vegetarians, vegans or simply for folks looking to eat less meat.

3. Slow Cooker Red Thai Chicken Curry

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Slow Cooker Red Thai Curry is a perfect recipe for anyone who loves the bold, fresh and spicy flavours associated with Thai cookery. But it’s also ideal for people who want the convenience of being able to bung the ingredients into the slow cooker and let it do its thing.

4. Slow Cooker Banging Beef Curry

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This slow-cooked beef curry is sure to tantalize your taste buds! Tender chunks of beef are simmered in a rich and flavorful curry sauce, then finished off with a hint of spice to give it a unique twist.

5. Cambodian Chicken Curry

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Cambodian Chicken Curry

This Cambodian Chicken Curry is the business. It's very light and fragrant and people have said it's as good as any you'd get in a restaurant! High praise indeed.

6. Quick & Easy Prawn Curry

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This is a very easy recipe for a tasty, light, flavoursome prawn curry that would go down a treat if you're looking for an easy mid-week meal.

7. Chicken Dopiaza

Chicken Dopiaza

Chicken Dopiaza is one of the most popular curries found on takeaway menus across the country. And for good reason, it’s an absolute belter of a chicken curry!

8. Healthy Chicken Karahi

Healthy Chicken Karahi

This recipe for Chicken Karahi packs 48 grams of protein per serving and is only 300 calories. It’s a super popular recipe particularly in Pakistan and India due to it’s bold flavours, rich spices, and aromatic aroma.

9. Curried Lentil and Vegetable Stew

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Via Cooking Light

If you don’t have hours and hours to stew a curry, try this recipe. This filling curried lentil and vegetable stew only takes 20-30 minutes to make and has an unexpected secret ingredient.

10. Quick Lamb Curry

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Via Taste AU

This lamb curry with coconut milk is rich and filling, but only takes a few minutes to make. Great for those nights when you don’t feel like slaving a hot stove for hours.

11. Salmon and Spinach Curry

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Via The Happy Foodie

A perfect seafood recipe to add to your weekly meal plan, this light yet filling fish curry uses salmon as the main ingredient. You also get more greens in your diet with the added spinach.

12. Curried Quinoa

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Via The Lean Clean Eating Machine

Although quinoa is a great replacement for rice for curry dishes, you can make curried quinoa as a stand-alone meal. Adding veggies to this recipe makes it even more filling, so you won’t have to make another dish to pair this with.

13. Prawn Dhansak

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Via Super Golden Bakes

Whether you’re using fresh or frozen shrimp, this dhansak curry recipe is fast and easy to prepare. Any seafood lover will enjoy this spicy main dish.

14. Beef Masala Curry

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Via Gastro Senses

When it comes to quick and satisfying meals Beef Masala Curry has to be at the top of the list. Fragrant spices and tender meat can be on the table in less than an hour.This is one of thoseoutrageously delicious curries, which will make you mop your plate clean and ask for more.

15. Fast Thai Chicken Curry

32 Healthy Curry Recipes to Spice Up Your Next Meal (9)

Via Jessica Gavin

A fast and easy Thai chicken curry with coconut milk loaded with exotic flavors and healthy vegetables that you can enjoy any day of the week.

16. Vegetable Coconut Curry

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Via Minimalist Baker

This simple curry has all the vegetables you need for a filling meal. The light coconut milk makes the dish rich and creamy without the added saturated fats.

17. Mushroom Masala and Fenugreek

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Via Cook Republic

Mushrooms give a meaty taste to this vegetarian meal, while fenugreek or methiadds a pleasant but slightly bitter astringent taste to the dish.

18. Peanut Butter Pork Curry

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Via Taste of Home

This dish a little rich but you can cut down on the fat by using light coconut cream or milk, or low fat or home-made peanut butter. Either way, this is an amazing recipe for a main dish that’s super-fast and easy to make.

19. Curry Vegetable Cutlet

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Via Cook Pad

Got some leftover vegetable curry? Make some cutlets or patties out of them and serve as a starter. If you can, of course, make the curry from scratch.

20. Squash & Lentil Curry

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Via Healthy Food UK

You can get fresh squash all year round now. Butternut squash adds a lovely sweetness to this vegetable curry. It’s filling and makes a perfect main dish.

21.Vegan Red Thai Coconut Curry

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Via Lauren Caris Cooks

This creamy Vegan Red Thai Coconut curry is full of delicious veggies and covered with a thick, coconut sauce. It’s the perfect winter warmer for these cold evenings!

22. Fish Masala

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ViaSinfully Spicy

This classic North Indian fish masala recipe is so easy to make in just under 30 minutes. Deliciously packed with spices, you will surely enjoy this recipe.

23. Creamiest Yellow Curry

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ViaThe Dish on Healthy

If you're looking for a comforting and delicious curry that's dairy-free and refined sugar-free, this is the perfect recipe for you.

24. Healthy Almond Milk Chicken Curry

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ViaThe Cookie Rookie

Here's another dairy-free curry recipe just for you! Using almond milk, this light and delicious curry recipe is still packed with flavour and is also gluten-free.

25. Sri Lankan Fish Curry

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ViaThe Flavor Bender

This Sri Lankan Fish Curry is just insanely delicious! With very easy steps in cooking the recipe, you can do your own tweaks depending on your preferences.

26. Tomato and Garlic Chicken Curry

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ViaHungry Healthy Happy

This healthy curry recipe is perfect for those who love curries but doesn't like spicy foods! A perfect curry recipe for the whole family.

27. Jamaican Curry Shrimp

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ViaImmaculate Bites

This a perfect recipe for seafood lovers! This easy-to-make shrimp curry is packed with flavour and just perfect for quick weeknight meals.

28. Cauliflower and Chickpea Curry

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ViaCupful of Kale

This a one-pot vegan curry recipe that you would definitely love! This is a delicious and easy-to-make cauliflower and chickpea recipe that you must try.

29. One-Pot Pumpkin Curry

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ViaMinimalist Baker

Here's another one-pot wonder from Minimalist Baker! A fusion of Indian-inspired and Thai-inspired curry, this is a delicious vegan and gluten-free meal that you should try.

30. Chicken and Aubergine Curry

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ViaMy Morning Mocha

Here's a perfect combination of chicken and aubergine in one recipe! Deliciously done and best paired with rice, you'll definitely enjoy this one.

31. Quick Fish Curry

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ViaThe Cook's Pyjamas

Another healthy and delicious fish curry recipe that the whole family will enjoy. In just under 30 minutes, you'll get to taste the bold and delicious flavours of this quick fish curry recipe!

32. Japanese Curry

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ViaWell Plated by Erin

Japanese curries are known to be lighter and milder in flavour so this is just the perfect recipe for people who are not so keen on bold flavours when it comes to curry. This is a simple yet tasty Japanese curry recipe that you need to try.

Exploring our 'Healthy Curry Recipes' offers a fantastic array of flavorsome and nutritious meal options. To further diversify your culinary repertoire with convenience in mind, delve into our 'Slow Cooker Curry Recipes.' These recipes combine the health benefits and delicious tastes of traditional curries with the ease and simplicity of slow cooking. Whether you're looking for a quick, healthy meal or a slow-cooked feast, our Slow Cooker Curry Recipes provide the perfect complement to your cooking preferences.

32 Healthy Curry Recipes to Spice Up Your Next Meal (2024)

FAQs

What is the healthiest curry? ›

Any Indian curries that are tomato-based, like tandoori, madras, jalfrezi, rogan and bhuna, are the lowest in calories. They average around 200-300 calories. If you want an even healthier option, consider a sauce-free dish like fish tikka (which is only 180 calories).

What can I add to curry to add spice? ›

If you want to bring a bit of heat to the curry, try adding some chili powder or cayenne pepper. If you want to add a bit of smokiness, try adding some smoked paprika or cumin. You can also add fresh herbs such as cilantro or mint to bring freshness and flavor.

Is it healthy to eat curry every day? ›

While it can offer diverse flavors and some health benefits, consuming it excessively could lead to issues like excessive spice intake or potential digestive discomfort. Variety in your diet is key for balanced nutrition, so enjoying curry occasionally alongside other foods is a healthier approach.

How do you spice up bland curry? ›

The easiest way to fix a bland and tasteless curry is by adding spices like red chili powder, cumin, coriander, garam masala, curry leaves and turmeric. Just make a quick tempering and pour over the curry to give it a nice punch of spices and herbs.

Why is curry considered unhealthy? ›

A single portion of takeaway curry can contain over 1,000 calories and a huge amount of saturated fat, salt and sugar. You'd need to cycle for about three hours to burn it off. The best way to enjoy your favourite dishes is to ditch the takeaway and make your own.

What do Indians use to make food spicy? ›

Turmeric gives bright yellowish-orange color to curries, while red chili peppers add a spicy kick to your favorite dishes. Mustard seeds, black pepper, and asafoetida or heeng also help lend their signature tastes to quite a few classical preparations like dal tadka or sambhar.

What is the most important spice in curry? ›

Fenugreek (Methi)

This Indian spice is what people say "smells like curry." Of all Indian spices, this spice may be the most essential. You may use up to a few tablespoons in a family size dish near the end of the cooking process, but start with a teaspoon. Fenugreek seeds also have many health benefits.

What color curry is healthiest? ›

Green curry is a healthier version of Thailand's yellow curry. The green sauce is lower in calories and a great option for those looking to make diet-friendly substitutions to their favorite dishes. For additional benefits, order extra vegetables and a lean protein like chicken to complete the meal.

Is curry an anti-inflammatory? ›

1. Potent anti-inflammatory properties. Being that curry powder is packed with spices like turmeric, coriander, and chili pepper, it's no wonder that this seasoning has been shown to provide anti-inflammatory benefits ( 1 ).

What is the secret ingredient in curry? ›

Whether you may be familiar with the differences between curries from various countries, such as Indian versus Japanese curry, and perhaps even know how to make them at home, there's a special flavor enhancer that you may not have thought to add: honey.

What makes curry more tasty? ›

The spices and the basic ingredients like ginger, garlic, onion, and tomatoes make the curry more flavourful and delicious.

What is the most unhealthy curry? ›

1. Chicken tikka masala. It's a staple in any Indian takeaway order in Britain, but chicken tikka masala is actually the most unhealthy curry out there, according to Daisy. It typically uses double cream or full-fat yoghurt to thicken the sauce, meaning it contains as much fat as two McDonald's cheeseburgers.

Is Thai or Indian food healthier? ›

Thai also tends to have fewer carbohydrates than other ethnic cuisines like Indian or Chinese. This makes Thai a great choice for those who are trying to lose weight! Thai is most often cooked with coconut oil, which is high in MCTs (medium-chain triglycerides).

Is curry OK for weight loss? ›

We Recommend. It's possible, therefore, to maintain or even lose weight if you indulge in a rich curry daily, as long as you keep your total calorie count under control. But the converse is true too — it's possible to gain weight if you eat a healthy curry dish in addition to your usual fare.

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